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Standex Standex International is a diversified manufacturing company with operations in five product segments: Food Service Equipment Group, Air Distribution Products Group, Engineered Products Group, Engraving Group and Hydraulics Products Group.

The Company’s businesses employ approximately 5200 men and women throughout the U.S. and several foreign countries.

FCSI The Foodservice Consultants Society International (FCSI). FCSI is a strong and active association dedicated to serving the needs of professional foodservice consultants.

Emerson Climate Technologies, Inc. is the world's leading compressor manufacturer of Copeland brand products, offering more than 10,000 compressor models in a full range of technologies, including scroll, reciprocation and screw compressor designs.

Great Lakes Ice Cream & Fast Food Association (GLIC&FFA) is a premier organization of ice cream, yogurt, and fast food businesses. As a not-for-profit association, our members consist of small and large store operators along with distributors and manufacturers in our industry.

The Great Lakes Ice Cream & Fast Food Convention/Tradeshow is held annually at the Lansing Center in Lansing, MI. Visit www.glicffa.com for more details.


NAFEM The North American Association of Food Equipment Manufacturers (NAFEM) is a trade association of more than 625 foodservice equipment and supplies manufacturers that provide products for food preparation, cooking, storage and table service. NAFEM's biennial trade show attracts approximately 20,000 foodservice professionals and features more than 600 North American manufacturers.

NACS Since 1961, The National Association of Convenience Stores (NACS) has been an advocate for the convenience retailing industry providing industry information, knowledge and connections to ensure the competitive viability of  members' businesses.

The NRA Show is the ultimate restaurant, catering and lodging marketplace. Held in Chicago's McCormick Place, North America's newest and largest exhibition space, the NRA Show is the only venue that represents every segment of the $336 billion U.S. restaurant and lodging industry.
 
The National Restaurant Association, founder of the show, is made up of more than 42,000 members representing more than 220,000 restaurants. National Restaurant Association membership includes tableservice restaurants, quickservice outlets and cafeterias, as well as professionals and academic institutions associated with the industry.

MAFSI Manufacturers' Agents for the Food Service Industry's (MAFSI) mission is to promote the professionalism and continued growth of the manufacturers' representatives' function in the food service industry and enhance their sales and marketing methods.

The U.S. Green Building Council (USGBC) is a 501(c)(3) non-profit community of leaders working to make green buildings accessible to everyone within a generation. The USGBC created the Leadership in Energy and Environmental Design (LEED) Green Building Rating System™ to encourage and accelerate global adoption of sustainable green building and development practices through the creation and implementation of universally understood and accepted tools and performance criteria.



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